Serenbe Style and Soul

with Marie Nygren



January 2014



Marie’s Hot Chocolate

Written by , Posted in Recipes

Marie’s Hot Chocolate

Serves 4-6

4 cups whole milk
1 cup Ghirardelli 60% cacao chips
2-4 tablespoons sugar
1 teaspoon vanilla extract
Pinch or two of cayenne
Pinch of kosher salt

Place milk, cacao chips and sugar in a saucepan and heat to medium until chips are melted and milk is hot. Remove and add remaining ingredients. Stir well.

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