Serenbe Style and Soul

with Marie Nygren

Wednesday

27

March 2013

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Mother’s Day at the Farmhouse

Written by , Posted in Serenbe Farmhouse, The Inn at Serenbe

It’s not too early to make plans for Mother’s Day 2013.  Treat the caring mothers in your life to a day or weekend in the country.  The Inn at Serenbe provides comfortable and indulgent accommodations, and there are limitless opportunities for recreation and relaxation for the day or the weekend while visiting Serenbe.

Mother’s Day Menu at the Farmhouse
May 12, 2013 | 11:30am-7pm

Starters
Mixed Lettuces with Pickled Red Onion, Radish,
Feta Cheese, and Lemon Vinaigrette

Entrees
Farmhouse Famous Fried Chicken, or
Seared Trout

Sides
Grits Souffle
Garlic Green Beans
Black Eyed Pea Salad

Dessert
Lemon Pound Cake with Minted Strawberries and Whipped Cream

Please call the Farmhouse at (770) 463-2622 or visit us online at serenbefarmhouse.com to make your dining reservations. For Inn at Serenbe accommodations, please call (770) 463-2610.

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